Café Menus

House Of Boateng Cafe

Akwaaba, we welcome you to House of Boateng Café, where bonding at the table is one of life’s oldest traditions. This is your place to be social, relax and fuel your appetite. A place where food can take you back to some of life’s fondest memories.

EAT Magazines Chef of the Year 2020, Chef Castro Boateng brings his raw talent, passion and natural creativity to the Westshore community, serving daily convenient feature items to full hot meals from our friendly counter staff. Our service style and our menus have been tailored thoughtfully with House of Boateng’s core values in mind; Simply Fresh Ingredients, Delightfully Personal Service and Seriously Good Food. House of Boateng Cafe is a fully licensed establishment with an impressive list of local beverages to enjoy responsibly.

House of Boateng Café Menus

Brunch

Wednesday to Sunday from 9:00am-3:00pm.

Prawn Salad $17

Plot Market Greens, Mango, Coconut Bacon, Rice Crackers, Vanilla & Curry Dressing (GF) (DF)

Hippie Benny $17

Poached Eggs, Chickpea Cake, Kale & Wild Mushrooms, Nettle Hollandaise with choice of Plot Market Greens or Potatoes (GF) (DF)

Crab Benny $18

Roasted Sweet Yam, Crab Salad, Poached Eggs, Mango & Habanero Hollandaise, HOB Cafe Slaw Artisan Greens or Potatoes (GF)

Green Eggs & Ham $18

Sea Asparagus, Fiddleheads, Garlic Scape, Sunnyside Local Eggs, Smoked Ham Hock, Confit Potatoes, Plot Market Greens, Chimichurri (GF) (DF)

Full Breakfast $16.50

Two Eggs any style, Glenwood Chicken Sausages, Toast, Potatoes or Salad (DF) *Vegetarian option available*

Artisan Salad $14

Plot Market Greens, Mango, Coconut Bacon, Rice Crackers, Vanilla & Curry Dressing (GF) (DF)

Vegan Benny $16

Chickpea Cake, Kale & Wild Mushrooms, Smoked Tempeh, Eggplant Puree with choice of Plot Market Greens or Potatoes (GF) (DF)

Sweet Yam Benny $16

Poached Eggs, Mango & Habanero Hollandaise, HOB Café Slaw, with choice of Artisan Greens or Potatoes (GF) *Available as Vegan Option* add $2

Green Bowl $16

Sea Asparagus, Fiddleheads, Garlic Scape, Sunnyside Local Eggs, Smoked Tempeh, Confit Potatoes, Plot Market Greens, Chimichurri (GF) (DF)

Forager’s Gallery Fried Oyster Mushroom Wings $16

Crudité, Beet Hot Sauce, HOB Sauce & Jerkup (GF) (DF)

Gluten Free Toast available $1.75

(GF Gluten-free option; DF Dairy-free option)


Beverages Hot & Cold Beverage

Drip coffee $3, Espresso $3.50, Cappuccino $4.25, Latte $4.25, Turmeric Latte $4.50, London Fog $4.50, Chai Latte $4.50, Silk Road tea $3, House-made Lemonade $3.75, Pop $3, Orange juice $3.50

Alcoholic Beverage

House wine $8,  Mimosa $8, Charlotte's Mimosa $8, Bottled beer $7, Yellow Dog $9, HOB Jerk Caesar $9, Rum Punch $8, Fir Tipsy $11

All cocktails are 1½ ounces of alcohol 

delicious langford restaurant food

Dinner

Open Thursday, Friday & Saturday at 5:00pm

Starter

Chef Moto’s Smoked Salmon $18

Plot Market Greens, Radish, Edible Flowers, Preserved Spruce Tip Dressing

Tomato & Stone Fruit Salad $16

Basil, Olive Oil & Balsamic Reduction, Olive Oil Powder

Maple & Spiced Baked Sweet Plantain $16

Spiced Crushed Cashew, Crispy Kale, English Peas & Smoked Ham Hock & Coconut Puree

*** 

Main course

Market Fish $32

Harissa Broth, Sea Asparagus, Purple Cauliflower, Baby Kale, Fiddleheads

Roasted Duck Breast  $36

Rhubarb Chutney, Fondant Potato, Local Vegetables, Roasted Beet Reduction

Grilled Asparagus $28

Bulger Wheat Risotto, Wild Mushrooms, Braised Greens, Nettle Pesto

***

Dessert

Pavlova $12

Local Berries, Chantilly Cream, Strawberry Gel 

Flourless Chocolate Cake $12

Chocolate Mousse, Salted Caramel, Candied Walnuts

***

Set Three course (starter, main, dessert)

$55 per person

Take & Bake

CLICK HERE FOR PRE-ORDER FORM

HOUSE OF BOATENG PANTRY

(Serves 2 ppl) 

Salads

Southern pasta Salad $15

Pickled Jalapeños, Red Onions & Cajun Mayo

Ancient Grain Salad $15

Radish, Cherry Tomatoes, Fiddleheads, Sea Asparagus, Elderflower Dressing 

Sides

Rustic Garlic Mashed Potatoes $14 

Harissa Baked Eggplant $16

Roasted Red Pepper, Grilled Halloumi Cheese, Roasted Sunflower Seeds

Blue Cheese & Honey Cornbread $5

Proteins

Berbere Spiced Fried Chicken $18

Breast & Legs with House made Mustard 

Fried Local Oyster Mushroom Wings $16

Jerkup Sauce 

Jambalaya $20

Rice, Prawns, Chicken Sausage. Chorizo 

Roasted Pork loin $18

Maple Jus & House made Mustard 

Desserts

Lemon Tarts $6

Vegan Mouse $5 (GF)

Millionaire Shortbread $5

Bafrot (African Donuts in Cinnamon & Sugar $2.5


HOB DINNER KITS (Serves 4 ppl)

Southern Hospitality $100

Blue Cheese & Honey Cornbread

Southern Macaroon Salad - Pickled Jalapenos, Red Onions & Cajun Mayo

Rustic Garlic Mashed Potatoes

Berbere Spiced Fried Chicken with Beet Mustard

Jambalaya with Rice, Prawns, Chicken Sausage. Chorizo 125ml Beet Hot Sauce 

Southern Hospitality Garden $85

Blue Cheese & Honey Cornbread

Southern Macaroon, Salad Pickled Jalapenos, Red Onions & Cajun Mayo

Rustic Garlic Mashed Potatoes

Cajun Spiced Fried Local Oyster Mushrooms with Berbere Spiced Aioli

Jambalaya with Rice, Smoked Tempeh, Roasted Vegetable 125ml Beet Hot Sauce


Pantry Stock ups

Hob Hot Sauce

Jerk Marinade

Harissa Marinade

Beet Hot Sauce (new)

Jerkup (new)

1 litre $30, 250Ml $10, 125 ml $5.5

Salad Dressings

Honey Balsamic Dressing 250ml

Elderflower Dressing 250ml

Fir Tip Dressing 250ml

Curry & Vanilla Dressing 250ml

Orange & Miso Dressing 250ml

House Made Kimchi 125ml, 250ml

Pickled Vegetables 125ml, 250ml

Strawberry Jam 250ml

Pickled Fiddleheads 250ml

House made Grainy Mustard 250 ml

250 ml $8

LOCAL FARM / FORAGED ITEMS 

Stonebridge Farm Eggs $6 per dozen

Plot Market Greens $6 per 4oz

Local Baby Kale $6 per 4oz

HOB Lemonade $8 per liter


-Gift cards available for your family and friends-

-All our eggs are Free Range from a Local Farm-
-We proudly support local Farmers-

-Selections of BC Wines & Local Beers Available to take home-