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Café & Catering
Tailored Delights for Every Occasion
Explore a taste of the delightful possibilities we have to offer at House of Boateng to cater to your individual event. These curated selections are designed to inspire and provide a starting point for your culinary journey. We understand that every occasion is unique, and we are committed to customizing each menu to reflect your personal tastes and preferences. Whether you envision a completely bespoke dining experience or wish to modify our sample options, our team is dedicated to crafting a menu that perfectly complements your vision.
Please note these items are available within set catering menus. Please contact us for pricing and menu packages.
Sample 3-course MenuARTISAN BREAD Selection of Flavoured Butter TURMERIC & GINGER SOUS VIDE PEAR (GF, VG) Plot Market Greens, Goat Cheese, Toasted Almonds, Cranberry Dressing HOB COFFEE BBQ ORGANIC GAME HEN (GF) Smoked Cheddar Mashed Potatoes, Jalapeño Cornbread, Orange & Cumin Glazed Carrots FLOURLESS CHOCOLATE CAKE (GF) Chocolate Mousse, Salted Caramel, Chocolate Soil, Raspberries, Candied Nuts
Sample 4-course MenuARTISAN BREAD Selection of Flavoured Butter HEMPSEED CRUSTED TUNA (DF) BC Mushrooms, Fiddlehead, Sea Asparagus, Kelp, Miso Orange Dressing, Sesame Seeds SEARED SCALLOP (GF, DF) Carrot & Coconut Puree, Carrot Ribbons, Coconut Bacon Green Oil SOUS VIDE BEEF STRIPLOIN (GF) Potato Pave, Seasonal Vegetables, Smoked Eggplant Puree & Red Wine Jus ELDERFLOWER CAKE Guava Chantilly, Berries, Meringue
Sample Plant-Based 5-course MenuARTISAN BREAD Stinging Nettle Pesto HIPPIE SALAD (DF) BC Mushrooms, Fiddlehead, Sea Asparagus, Kelp,Miso Orange Dressing, Sesame Seeds SQUASH NOODLES (GF, DF) Blister Cherry Tomatoes, Hempseed & Nettle Pesto, Vegan Parmesan FRIED PLANTAIN (GF, DF) Candied Jalapeño, Pickled Onions, Crushed Nuts, Green Oil KING OYSTER MUSHROOM STEAK (GF, DF) Curry & Coconut Braised Lentil, Carrot Ribbons, Preserved Vegetables RICE PUDDING (GF, DF) Mango Gel, Fresh Young Coconut, Jackfruit & Mint Salad
Sample 5-course MenuARTISAN BREAD Selection of Flavoured Butter TURMERIC & GINGER SOUS VIDE PEAR (GF) Plot Market Garden Greens, Goat Cheese, Toasted Almonds, Cranberry Dressing BEEF SUYA (GF, DF) Nigerian Style Beef Skewers, HOB BBQ Sauce Chayote & Carrot Slaw QUEEN CHARLOTTE HALIBUT (GF, DF) Organic Braised Bulga Lentils, Pearl Onions, Root Vegetables, Curry & Coconut Velouté LAMB LOIN (GF) Smoked Cheddar Mashed Potatoes, Broccolini, Baby Carrots, Red Wine Jus OLIVE OIL CAKE Mango Gel, Passionfruit Chantilly, Crumble
Sample 3-course MenuARTISAN BREAD Selection of Flavoured Butter TURMERIC & GINGER SOUS VIDE PEAR (GF, VG) Plot Market Greens, Goat Cheese, Toasted Almonds, Cranberry Dressing HOB COFFEE BBQ ORGANIC GAME HEN (GF) Smoked Cheddar Mashed Potatoes, Jalapeño Cornbread, Orange & Cumin Glazed Carrots FLOURLESS CHOCOLATE CAKE (GF) Chocolate Mousse, Salted Caramel, Chocolate Soil, Raspberries, Candied Nuts
Sample 4-course MenuARTISAN BREAD Selection of Flavoured Butter HEMPSEED CRUSTED TUNA (DF) BC Mushrooms, Fiddlehead, Sea Asparagus, Kelp, Miso Orange Dressing, Sesame Seeds SEARED SCALLOP (GF, DF) Carrot & Coconut Puree, Carrot Ribbons, Coconut Bacon Green Oil SOUS VIDE BEEF STRIPLOIN (GF) Potato Pave, Seasonal Vegetables, Smoked Eggplant Puree & Red Wine Jus ELDERFLOWER CAKE Guava Chantilly, Berries, Meringue
Sample Plant-Based 5-course MenuARTISAN BREAD Stinging Nettle Pesto HIPPIE SALAD (DF) BC Mushrooms, Fiddlehead, Sea Asparagus, Kelp,Miso Orange Dressing, Sesame Seeds SQUASH NOODLES (GF, DF) Blister Cherry Tomatoes, Hempseed & Nettle Pesto, Vegan Parmesan FRIED PLANTAIN (GF, DF) Candied Jalapeño, Pickled Onions, Crushed Nuts, Green Oil KING OYSTER MUSHROOM STEAK (GF, DF) Curry & Coconut Braised Lentil, Carrot Ribbons, Preserved Vegetables RICE PUDDING (GF, DF) Mango Gel, Fresh Young Coconut, Jackfruit & Mint Salad
Sample 5-course MenuARTISAN BREAD Selection of Flavoured Butter TURMERIC & GINGER SOUS VIDE PEAR (GF) Plot Market Garden Greens, Goat Cheese, Toasted Almonds, Cranberry Dressing BEEF SUYA (GF, DF) Nigerian Style Beef Skewers, HOB BBQ Sauce Chayote & Carrot Slaw QUEEN CHARLOTTE HALIBUT (GF, DF) Organic Braised Bulga Lentils, Pearl Onions, Root Vegetables, Curry & Coconut Velouté LAMB LOIN (GF) Smoked Cheddar Mashed Potatoes, Broccolini, Baby Carrots, Red Wine Jus OLIVE OIL CAKE Mango Gel, Passionfruit Chantilly, Crumble
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