Café & Catering
Tailored Delights for Every Occasion
Explore a taste of the delightful possibilities we have to offer at House of Boateng to cater to your individual event. These curated selections are designed to inspire and provide a starting point for your culinary journey. We understand that every occasion is unique, and we are committed to customizing each menu to reflect your personal tastes and preferences. Whether you envision a completely bespoke dining experience or wish to modify our sample options, our team is dedicated to crafting a menu that perfectly complements your vision.
Plant Based Menu
Delight in the vibrant flavors and creative possibilities of our Plant-Based Menu, designed to offer a delicious and thoughtful option for your event. Whether you're catering to dietary preferences or simply looking to embrace a more sustainable approach, our plant-based menu provides an array of fresh, seasonal ingredients and innovative recipes that promise to impress and satisfy all your guests.
Plant Based Sample Menu
ARTISAN BREAD
Selection of Flavoured Butter
HARISSA BEET TARTARE
Crostini, Capers, Gherkins, Shallots, Preserved Golden Beet, Harissa Vegan Aioli
TURMERIC POACHED PEAR
Balsamic Soaked Glazed Cranberries Plot Market Garden Green Salad, Toasted Almonds
Cranberry Dressing
SPRING VEGETABLES
Asparagus, Fiddleheads, Wild Mushrooms, Peas, Kale, Miso & Orange Dressing
MARINATED TOFU
HOB Slaw, Thinly Sliced Radish, Mango Salsa, Sweet Soy
HARISSA CRISPY CAULIFLOWER
Spiced Tomato Sauce, Vegan Parmesan Cheese, Pesto
CHILLED RHUBARB & STRAWBERRY SOUP
Rice Pudding, Candied Nuts, Poached Rhubarb